Cake Rusk
How to make cake rush , cake rusk recipe full
Fixings :
Generally useful flour/Maida 1 CUP
Powder Sugar 1 CUP
Oil 1/2 Cup
Eggs 2
Vanilla pith 1 tea spoon
Baking powder 1/2 tea spoon
Yellow food shading 1 squeeze
Technique :
Add oil and powder sugar in a bowl and beat it with electric hair until it is all around consolidated.
Add eggs slowly in a blend and beat.
Add vanilla pith and baking powder and beat for few moments.
Seive the flour into a blend and add food tone and beat until very much joined.
Clean the edges and combination is prepared.
Greece the square baking plate with oil and lay the material or baking paper and pour the pre-arranged blend.
Tap the plate to eliminate air bubbles.
Preheat the broiler for half hour at 200C prior to baking.
Heat the cake at 180C for 15,20 minutes.
Check with toothpick and in the event that it confesses all Cake is prepared.
Presently let the cake and stove cool down totally.
Lay the baking paper again on baking plate.
Cut the cake into medium cuts and spot them on baking plate.
Heat them for 20 minutes at 180C.
Following ten minutes turn the sides of cake.
Cool them and appreciate with some tea.
The Cake Rush Are Ready
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